Alentejanando : estórias e sabores / Joaquim Pulga ; il. Rita Roberto

Main Author: Pulga,, Joaquim,, 1953-Secondary Author: Roberto,, Rita, 440Language: por.Country: PT.Edition Statement: 2.ª ed.Publication: Évora : Casa do Sul,, 2002Description: 125, [4] p. : il. ; 21 cmISBN: 9728661037.
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Item type Home library Call number Status Date due Barcode
Livro Biblioteca Escolar Doutor Hernâni Cidade
641.5 PUL CULINÀRIA (Browse shelf(Opens below)) Available 82970

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